Mutton Biryani ek mazedar aur prachin Bharatiya khana hai jo naram mutton ke tukdon ko sugandhit masalon aur basmati chawal ke saath milakar taiyar kiya jata hai. Is dish ka swad aur sugandh har kisi ko akarshit karta hai. fundamental aapko Lamb Biryani banane ki vidhi batane ja raha hoon, jisse aapke biyani ko chatpata karne ke liye banaya ja sakta hai. Chaahe aap ek anubhavi rasoiye hon ya naye rasoiya ho simple dvara di gyi vidhi se ap bohot hey swadis motton biryani bna skte hai toh chliye suru karte hai mutton biryani Samagri mutton Ko Marinate Karna Chawal Tayyar Karna Biryani Ko tyar Karna Biryani Pakane Ki Vidhi Sajavat aur Servings 1. Samagri Mutton biryani biyani banane se pahle sabse pehle aapko Sheep Biryani banane ke liye sab samagri tayyar karni hogi. Yahan standard principal aapko bata raha hoon ki aapko kya chahiye: Lamb Ko Marinate Karne Ke Liye: 500 gram lamb (bone-in) 1 cup dahi (yogurt) 2
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